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9 Healthy Tips to Help You Start Eating a Vegan Diet

9 Healthy Tips to Help You Start Eating a Vegan Diet

If cutting out meat, dairy and eggs leaves you confused about how to eat a healthy, balanced diet, you’re in the right place. Here are 9 healthy tips to starting a vegan diet.

ou’ve probably heard that eating more vegetables and less meat is healthy. Maybe you’re even feeling inspired to try eating a vegan diet—which excludes all animal products, including dairy and eggs—to improve your health or lose a little weight. Eating a vegan diet can be a healthy way to eat when your meals are full of vegetables, fruits, legumes and whole grains. You need a well-planned vegan diet to make sure you don’t miss out on essential nutrients or end up eating only processed vegan foods. Here are 9 simple tips for eating a vegan diet that is easy and healthy. Even if you’re just trying to adopt a more plant-based diet for better health, these tips are a great way to get started.

1. Make Vegetables the Stars of Your Meals
People often get hung up on what they can’t have on a plant-based diet, instead of what they can. But a great meal does not have to center on meat. Veggie-packed meals are a winning choice all-around: veggies are full of vitamins (like A and K) and minerals (like potassium), they keep your calories in check and, because they are high in fiber, they can help you feel more satisfied.

2. Eat a Variety of Foods
To make sure you’re getting all the nutrients you need on a vegan diet, it’s important to eat balanced meals that include a variety of healthy foods. For example, you’ll get protein and fiber from beans; leafy greens are great sources of vitamins A, C and K. Choose produce from all colors of the rainbow to get all the benefits. Red tomatoes have heart-healthy lycopene, blue blueberries have brain-boosting anthocyanins and orange sweet potatoes have lots of vitamin A to help keep eyes healthy. Looking for meal ideas? Try a simple well-balanced grain bowl: top brown rice, or quinoa, with beans and a mix of sautéed or roasted veggies.
Recipes to try: Enjoy a simple well-balanced plate of brown rice and beans with vegetables or a hearty bowl of our Zesty Wheat Berry-Black Bean Chili, chock-full of nutrient-rich veggies and whole grains.