Composting At Home
U.S. Department of Agriculture Backyard Composting Tip Sheet
Compost is organic material that can be added to soil to help plants grow. Food scraps and yard waste together currently make up about 30 percent of what we throw away, and should be composted instead. Making compost keeps these materials out of landfills where they take up space and release methane, a potent greenhouse gas.
All composting requires three basic ingredients:
Browns - This includes materials such as dead leaves, branches, and twigs.
Reducing Wasted Food Basics
Greens - This includes materials such as grass clippings, vegetable waste, fruit scraps, and coffee grounds.
Water - Having the right amount of water, greens, and browns is important for compost development.
Your compost pile should have an equal amount of browns to greens. You should also alternate layers of organic materials of different-sized particles. The brown materials provide carbon for your compost, the green materials provide nitrogen, and the water provides moisture to help break down the organic matter.